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Concentrate Vanille - Revolute
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Vanilla Concentrate from the Revolute brand. Made in France and in 10ml format.
€3.00
In stock
No reward points for this product.
Description
Vanilla Concentrate - Revolute
Use alone or in a recipe!
Recommended dosage:
- Base 50/50: 5% aroma
- Base 30PG/70VG: 5 to 10% aroma
- Base 100VG: 10% aroma
Steep period:
- 1 to 7 days
Packaged in 10 ml bottle with child lock and integrated dropper.
Composition:
- Food flavoring
- Propylene glycol
- Guaranteed without diacetyl
The concentrate should not be vaped as is, it must be diluted in the base (neutral e-liquid).
Features
| Brand | Revolute |
|---|---|
| Type of flavor(s) | Creamy - Dessert |
| Main Flavor(s) | Vanilla |
| Capacity | 10ml |
| Origin | France |
| Type of product | Mixing flavor |
Brand
In addition
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USE OF THE Concentrate Vanille - Revolute
Recommended dosages
This product is a concentrated aroma, it must be mixed with neutral PG/VG base. Be sure to follow the recommended proportion.
The aroma will represent between 5 and 20% (variable according to the recommended dosage of aromas).
Steep time
Steep is the term for the maturation time. After having stirred your flavor and base mixture well, a rest period is necessary.
Mono fruity: 0 to 5 days
Multi-fruits: 2 to 7 days
Creamy: 1 to 2 weeks
Classic: 1 to 2 weeks
The accessories
To make your mixture, you need a concentrate of the neutral base, nicotine boosters according to your needs. A graduated or non-graduated mixing bottle, a syringe for more precision
Precaution of use
When developing your DIY e-liquids, use suitable equipment, a clean work surface and equipped with protection: gloves and glasses.
The concentrate must not be vaped as is, it must be diluted in the base (neutral e-liquid).
The tasting
If you find the taste too light, you can add a few drops of concentrate. On the contrary, if the flavors are too present, you can dilute your mixture with the base.
Customer reviews
Reviews about this product
Acheteur vérifié 
Published Feb 21, 2016 at 11:40 pm (Order date: Feb 07, 2016)(Translated review)
